Choon Hong
Chinese new year just end and finally I have time to update my blog and upload few photos here. It was a long journey from the place I studying to my hometown. Around 6 hours journey or equal to 550++km. I will stop by some place like Malacca and Kuala Lumpur everytime I driving back to home.

This post gonna talk about the food I ate during this Chinese New Year period. I went to 2 places, so called "food heaven' in Malaysia, which are Melaka and Penang. The third food heaven? Of course is my hometown, Teluk Intan. ^^

Have Nadeje layer cake at Melaka (candid by my friend)

Dinner at Ji Xiang restaurant

The well known Mamit chicken of this restaurant

Sweet and sour crab

Glutinous rice with BBQ pork (my hometown food)

I not gonna talk much about my hometown food, I have wrote few posts about it before.

Penang
Right after the 9th day of Chinese New Year (lunar calendar), we organized a short trip to the one of the food heaven in east Malaysia, Penang.

Our first stop was Charlie Brown cafe, a Snoopy themed cafe, served coffee with Snoopy character calligraphy on top.

It is located at Strait Quay
Have a break with Snoopy

Gong Xi Fa Cai

The calligraphy

We have our dinner at a hawker stalk opposite Penang Girl's School
Char Kuey Tiaw

Fried fish eggs. I not sure how many of your do eat fish eggs. For me, it is delicious and full of protein.

O-jian (Fried oyster with eggs)

Of course, we visited Kek Lok Si (temple), a tourist attraction.

Have Hokkien mee (prawn noodles) as our supper.

Melaka
I visited Melaka again on 4th February for our university friends Chinese New Year gathering. This time, we have 10 types of Melaka food in one day. You can imagine how much we missed Melaka's food.

Nyonya laksa and Cendol, they are still other stall better than this

Klebang coconut milkshake (I feel all the milkshake have almost the same taste, wonder why so many ppl like to buy from this stall)

Haagen Dazs ice cream

Affogato, very nice but pricy.

Pak Putra Tandoori chicken, consider the best Tandoori in Melaka.

BBQ stuff

Satay celup (A must have food if you visit Melaka)

Mango juice in Jonker street. It have a very unique taste if you like sour drink.

I did not snap all photos, guess I left some of them.

Haagen Dazs fondae as dinner for 5th February

The next 2 days, 15th in lunar calendar (Valentine's day for Chinese). We have Korean food as dinner instead of throwing orange into river.

BBQ Beef. Korean BBQ is always one of the best BBQ.

刀削面 (I think it should be 'knife chopped noodle' if translate directly)

Fried dumplings

Have a drinks at Overtime. I like the outdoor environment of Overtime Melaka branch. Feel windy as it is located at second floor.

Finally, duck mee for midnight supper.

Where am I now? Melaka again lo, 2 more days left for my semester break. Back to school soon!

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Choon Hong

痛苦,一个很多人都不会想留着的回忆。

我个人觉得没有必要彻底忘记痛苦。除非,你痛的时候嘴里会有苦的味道,或喝苦茶时有痛的感觉。这个问题就大了。忘记痛苦的方法有很多种,在这里就不多说了,自己研究。

本身觉得痛苦是有留着的价值。曾几何时我们都被痛苦的回忆伤害过,不过就是这些回忆,造就了今天的我们。留着痛苦有好有坏,这个是见仁见智了。控制得好,会让我们吸取教训,从而得到知识,知道哪些事情可以做,哪些不能做。运用得不当的话,会拖累了自己,让自己在痛苦的深坑里不见天日。

据说玩俄罗斯方块可以减轻痛苦,功效怎么样就不知道了。


我只知道临睡前不可以玩,肯定会导致失眠。(个人经验)
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Choon Hong
1月5号

这个星期天考两科,Economic 和 Technology Innovation and Management.

现在的我, 坐在书桌前,听着电台播放的oldies, 看着杂志,几轻松一下。
(就是少了杯咖啡)
这个星期吃的糖果....因为喉咙痛了。糖果旁边的是我的收音机。

在读的杂志

书是读过两遍了。问题是.....我记得这么多吗?
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